Sunday, March 21, 2010

Radiance Beauty Elixir

I am so excited about my new facial product! It is named Radiance because of the radiance and healthy glow it brings to your skin. Everything looks smoother and  firmer. Pore size diminishes, as do sun spots and even fine lines. Instant hydration and calming! It is also perfect for setting mineral makeup after it is applied. One quick spritz and you're good to go! 

This amazing elixir nourishes the skin and brings back a youthful radiance and firmness. It gives skin an instant burst of hydration and radiance, smoothing the skin and giving it a fresh glow. It diminishes fine lines and sun spots while it tightens pores.

The Radiance Beauty Elixir is infused with the antioxidant, anti-inflammatory and free radical fighting properties of the Green Tea, the Rooibos and the White Tea blend. This powerful Triple Tea Blend helps with eczema and acne, improves the immune function of skin cells and protects them against the damaging effects of sun exposure. It helps to build the skin's resistance against stresses that cause it to age.

Lavender and Geranium Essential Oils together bring the added benefits of being anti-inflammatory, anti-bacterial, regenerative, balancing and calming. This blend is good for acne, sunburn and eczema.

A quick spritz before applying moisturizer and during the day for additional hydration will help to firm, refresh and keep your skin fabulous! Use it after applying mineral makeup to set your makeup in place for hours and prevent a dry, cakey appearance.

Perfect for all skin types, including dry, oily, sensitive, normal and combination skin.

Saturday, March 6, 2010

Easy Granola Recipe

I ran out of the tasteless, store-bought granola I had been putting on my yogurt yesterday and decided to make my own! I knew it would be delicious - and I was right! Here is my recipe. Tweak it however you like to suit your own tastes.

Easy Granola

3c old-fashioned oats
3/4 c organic coconut oil
1T cinnamon
1/8t ginger
1/8t salt
1T honey
1T molasses
1t vanilla
3/4c raisens
3/4c shredded coconut
1/2c slivered almonds

Melt oil in sauce pan on medium low heat, add spices, honey, molasses, vanilla. Add oats and stir, stir, stir to coat them evenly and heat them through, about 10 minutes or so. Remove from heat and add almonds, coconut and raisins.

Spread out onto a large piece of wax paper on your counter top to cool off. Place in sealed food container when cool.

It's great by itself, with soy milk, on ice cream or yogurt. Enjoy!